Vincent De Coninck

Oksigen Lab - Social Impact Manager

Vincent De Coninck is social impact manager at Oksigen Lab.

Vincent holds a bachelors degree in Business Administration specialization Marketing. He is certified sommelier and got Advanced Certificate from Wine Spirits Education Trust. Vincent speaks fluently French, Dutch and English. He is passionate about entrepreneurship, social innovation, gastronomy, traveling and meditation.

He was working in various positions in the profit sector in the field of B2B sales before he gained professional experience as freelancer in the field of social marketing. Ethicom, Max Havelaar Belgium, Africalia and Fair Trade Original are some examples of the non profits and social enterprises he worked for.

He is a serial entrepreneur combining sales and marketing expertise with personal convictions. He co-founded Biod­yv­i­no spe­cial­ized in import and dis­tri­bu­tion of organ­ic and fair trade wines. Biodyvino is a pioneer in the field of organic & fair trade wines. He organized also the first B2B event of Ethics & Wine with international keynote speakers. Vincent is also the co-founder of the Bel­gian net­work of social entre­pre­neurs, of which he was coordinator in 2013. He has been coordinating the BENISI European project as objective to create a network of incubators for social innovation. Over the years he has coached and co-cre­at­ing several social busi­ness­es. Recently he joined a new start-up, Corporate Ceremonies, celebrating your corporate changes with the power of ancient rituals.